Rosemary Pine Honey Espresso Macchiato

         Ingredients:

• 100 ml Milk
• Pinenuts 5gr
• FRESH rosemary 2gr
• Honey 3gr
• 1 kapsula Ispirazione Milano Intenso LE

      Let's make it:

• First, pour 100 ml of milk 0% directly into the Nespresso Aeroccino device. Close the lid, and prepare milk for the Latte Macchiato.
• Extract 40ml of espresso L.E Ispirazione Italiana into an espresso View glass. With the spoon, display the milk foam on the coffee.
• Display some pinenuts and fresh rosemary over the foam. Add honey on the top.